Description

Pure Bourbon Vanilla Extract from Madagascar

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Bote de 50 ml. Disponemos de formatos de 1L a 5L

Description	Top-quality food seasoning, 100% natural, used to flavor beverages, cakes, and desserts. The extract is obtained through a slow cold extraction process of more than 300 aromatic components found in vanilla pods. The extract's taste is delicate, sweet, and unmistakable. The bottle may contain seeds or fine sediments that come from the vanilla pods.
Variety / Origin:	Vanilla Pods, Bourbon Variety of Planifolia. Origin: Madagascar.
Format / Net Weight:	Glass Jar. 50ml.
Quality:	Grade B (Vanilla for Extract)
Densidad (g/ml) a 20°C	0.931-0.951
Contenido de Etanol	35%
Contenido de Azúcar	4% max
Punto de inflamación °C (Botella cerrada)	23
Etiquetado según Regulación (CE) N° 1334/2008	Natural Flavouring
Individual Packaging	Brown bottle with 50 ml. capacity, closed with an aluminum lid lined with a LDPE sealing and sealed with a perforated shrink sleeve.
Información General	The product does not endanger the life, health and safety, produces no negative impact on the environment and complies with rules and standards of production of natural extracts in the European Union.
Storage:	Store in a cool, dry place. Avoid exposure to sunlight and sudden temperature changes.
Dosage Recommendation:	Use ½ teaspoon of powder for every 1 of Extract.
Ingredients:	Vanilla Pod Extract* (Vanilla planifolia) (min. 3%), alcohol (min. 35%), unrefined brown sugar (max. 4%).

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